With Italian D.O.P. cheese. Roman recipe. Since 1939. For more than 75 years, my family's pursuit of crafting the perfect Italian pasta sauces using only Italy's finest ingredients is what has set the Sacla brand apart. We've never wavered on the principles that have made u who we are from the very beginning. Today, the Sacla brand continues to transform the sun-ripened Italian cherry tomatoes and vegetables into extraordinary experiences, bite by bite. Chiara Ercole. Chairman. Alfredo a classic recipe born in Rome, our Alfredo sauce is made with D.O.P. cheese and black pepper. Sacla brings the intensity, the sauce to your table by using the best Italian cheese and expertise in making original Italian pasta sauce.